Category Archive for "Règlementation"

Food allergic consumers more confident about eating out

On 13th December 2014, EU legislation was introduced requiring retailers of non-prepacked foodstuffs to provide customers with information relating to the presence

Retour d’expérience : Expérimentation sur l’étiquetage nutritionnel simplifié

Le 4 juillet, le Fonds Français pour l’Alimentation et la Santé a organisé une réunion afin de partager le retour d’expérience des

EFSA publishes advice on follow-on formulae with lower protein content

In its scientific opinion published on May 2017, the EFSA concluded that follow-on formula with a protein content of at least 1.6

Strengthening of EU Pledge commitments

The EU Pledge is a voluntary initiative by leading food and beverage companies to change food and beverage advertising to children under

Analysis of EFSA methodological needs for evidence use in scientific assessments

The European Food Safety Authority (EFSA) PROMETHEUS (PROmoting METHods for Evidence Use in Scientific assessments) project published a new technical report on « EFSA

Food intended for sportspeople

The report on food intended for sportspeople was adopted by the European Commission on 15 June 2016. The Commission report is mainly based

ANSES: Rapport sur la classification nutritionnelle des aliments : comparaison des systèmes SENS ou 5-C

L’Anses a été saisie par les ministères en charge de la Santé, unhealthy de l’Alimentation et de la Consommation afin d’évaluer l’algorithme

EFSA Open consultation on DRVs for vitamine D – Consultation publique EFSA sur les valeurs de référence pour la vitamine D

EFSA has launched an open consultation on its draft scientific opinion on dietary reference values for vitamin D. This document proposes dietary

Applicants for EFSA health claims: scientifical aspects to consider – Soumission de dossiers d’allégations auprès de l’EFSA: aspects scientifiques à considérer

EFSA organized a webinar on 10 March 2016 to present practical case studies to illustrate key scientific issues to be considered when

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