{"id":1215,"date":"2013-06-21T11:35:42","date_gmt":"2013-06-21T11:35:42","guid":{"rendered":"http:\/\/infos.orchidali.com\/?p=1215"},"modified":"2013-06-21T11:35:42","modified_gmt":"2013-06-21T11:35:42","slug":"du-nouveau-pour-lassociation-nationale-des-industries-alimentaires-ania","status":"publish","type":"post","link":"https:\/\/science-nutrition.com\/en\/2013\/06\/21\/du-nouveau-pour-lassociation-nationale-des-industries-alimentaires-ania\/","title":{"rendered":"Jean-Philippe Girard \u00e0 la pr\u00e9sidence de l&#8217;Association Nationale des Industries Alimentaires (ANIA)"},"content":{"rendered":"<div class=\"l-subsection\"><div class=\"l-subsection-h\"><div class=\"l-subsection-hh g-html i-cf\"><p>Jean-Philippe Girard succ\u00e8de \u00e0 Jean-Ren\u00e9 Buisson, qui occupait cette fonction depuis 2004. A 54 ans, cet autodidacte et entrepreneur Dijonnais compte, \u00e0 son actif, 33 ann\u00e9es d\u02bcexp\u00e9rience dans le secteur agroalimentaire. Jean-Philippe Girard a comme priorit\u00e9 de \u00ab mettre l\u02bcANIA au coeur des enjeux du Gouvernement et du Parlement, en rendant son action plus claire et lisible pour le grand public \u00bb.<\/p>\n<p>L&#8217;ANIA vient ainsi de lancer un programme complet d&#8217;information \u00e0 l&#8217;\u00e9gard du grand public afin de se rapprocher des nouvelles attentes du consommateur: outre le site Internet de l&#8217;ANIA qui a \u00e9t\u00e9 int\u00e9gralement revu (<a href=\"http:\/\/www.ania.net\/\" target=\"_blank\">http:\/\/www.ania.net\/<\/a>), deux nouveaux services sont ouverts:<\/p>\n<p>-Alimexpert (<a href=\"http:\/\/alimexpert.ania.net\/\" target=\"_blank\">http:\/\/alimexpert.ania.net\/<\/a>) constitue une plate-forme participative o\u00f9 les internautes pourront poser des questions, et obtenir des r\u00e9ponses.<\/p>\n<p>-Alimevolution (<a href=\"http:\/\/www.ania.net\/alimevolution\/\" target=\"_blank\">http:\/\/www.ania.net\/alimevolution\/<\/a>) offre une &#8220;fresque interactive&#8221; de la transformation alimentaire depuis ses origines.<\/p>\n<\/div><\/div><\/div><!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>Jean-Philippe Girard succ\u00e8de \u00e0 Jean-Ren\u00e9 Buisson, qui occupait cette fonction depuis 2004. A 54 ans, cet autodidacte et entrepreneur Dijonnais compte, \u00e0<!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[22,39,27],"tags":[63,265,127,266],"class_list":["post-1215","post","type-post","status-publish","format-standard","hentry","category-informations-du-consommateur","category-qualite-nutritionnelle","category-recherche","tag-alimentation","tag-ania","tag-consommateurs","tag-jean-philippe-girard"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Jean-Philippe Girard \u00e0 la pr\u00e9sidence de l&#039;Association Nationale des Industries Alimentaires (ANIA) - Orchidali - When feeding is health<\/title>\n<meta name=\"description\" content=\"Conseil scientifique et r\u00e9glementaire en alimentation\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/science-nutrition.com\/2013\/06\/21\/du-nouveau-pour-lassociation-nationale-des-industries-alimentaires-ania\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Jean-Philippe Girard \u00e0 la pr\u00e9sidence de l&#039;Association Nationale des Industries Alimentaires (ANIA) - Orchidali - When feeding is health\" \/>\n<meta property=\"og:description\" content=\"Conseil scientifique et r\u00e9glementaire en alimentation\" \/>\n<meta property=\"og:url\" content=\"https:\/\/science-nutrition.com\/2013\/06\/21\/du-nouveau-pour-lassociation-nationale-des-industries-alimentaires-ania\/\" \/>\n<meta property=\"og:site_name\" content=\"Orchidali - When feeding is health\" \/>\n<meta property=\"article:published_time\" content=\"2013-06-21T11:35:42+00:00\" \/>\n<meta name=\"author\" content=\"Florence DEVILLERS\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Florence DEVILLERS\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/science-nutrition.com\/2013\/06\/21\/du-nouveau-pour-lassociation-nationale-des-industries-alimentaires-ania\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/science-nutrition.com\/2013\/06\/21\/du-nouveau-pour-lassociation-nationale-des-industries-alimentaires-ania\/\"},\"author\":{\"name\":\"Florence DEVILLERS\",\"@id\":\"https:\/\/science-nutrition.com\/#\/schema\/person\/63c54c9295d6a15801aeef0bf2d8d289\"},\"headline\":\"Jean-Philippe Girard \u00e0 la pr\u00e9sidence de l&#8217;Association Nationale des Industries Alimentaires (ANIA)\",\"datePublished\":\"2013-06-21T11:35:42+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/science-nutrition.com\/2013\/06\/21\/du-nouveau-pour-lassociation-nationale-des-industries-alimentaires-ania\/\"},\"wordCount\":158,\"commentCount\":0,\"keywords\":[\"alimentation\",\"ANIA\",\"consommateurs\",\"Jean-Philippe Girard\"],\"articleSection\":[\"Etiquetage\",\"Qualit\u00e9 Nutritionnelle\",\"Recherche\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/science-nutrition.com\/2013\/06\/21\/du-nouveau-pour-lassociation-nationale-des-industries-alimentaires-ania\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/science-nutrition.com\/2013\/06\/21\/du-nouveau-pour-lassociation-nationale-des-industries-alimentaires-ania\/\",\"url\":\"https:\/\/science-nutrition.com\/2013\/06\/21\/du-nouveau-pour-lassociation-nationale-des-industries-alimentaires-ania\/\",\"name\":\"Jean-Philippe Girard \u00e0 la pr\u00e9sidence de l'Association Nationale des Industries Alimentaires (ANIA) - Orchidali - When feeding is health\",\"isPartOf\":{\"@id\":\"https:\/\/science-nutrition.com\/#website\"},\"datePublished\":\"2013-06-21T11:35:42+00:00\",\"author\":{\"@id\":\"https:\/\/science-nutrition.com\/#\/schema\/person\/63c54c9295d6a15801aeef0bf2d8d289\"},\"description\":\"Conseil scientifique et r\u00e9glementaire en alimentation\",\"breadcrumb\":{\"@id\":\"https:\/\/science-nutrition.com\/2013\/06\/21\/du-nouveau-pour-lassociation-nationale-des-industries-alimentaires-ania\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/science-nutrition.com\/2013\/06\/21\/du-nouveau-pour-lassociation-nationale-des-industries-alimentaires-ania\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/science-nutrition.com\/2013\/06\/21\/du-nouveau-pour-lassociation-nationale-des-industries-alimentaires-ania\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\/\/science-nutrition.com\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Jean-Philippe Girard \u00e0 la pr\u00e9sidence de l&rsquo;Association Nationale des Industries Alimentaires (ANIA)\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/science-nutrition.com\/#website\",\"url\":\"https:\/\/science-nutrition.com\/\",\"name\":\"Orchidali - When feeding is health\",\"description\":\"When feeding is health\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/science-nutrition.com\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/science-nutrition.com\/#\/schema\/person\/63c54c9295d6a15801aeef0bf2d8d289\",\"name\":\"Florence DEVILLERS\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/science-nutrition.com\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/8fbbe9d0ec114d835254c81252e99d139b81d9c5f9e87bb61fdf9e6298a3a237?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/8fbbe9d0ec114d835254c81252e99d139b81d9c5f9e87bb61fdf9e6298a3a237?s=96&d=mm&r=g\",\"caption\":\"Florence DEVILLERS\"},\"url\":\"https:\/\/science-nutrition.com\/en\/author\/orchidali\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Jean-Philippe Girard \u00e0 la pr\u00e9sidence de l'Association Nationale des Industries Alimentaires (ANIA) - Orchidali - When feeding is health","description":"Conseil scientifique et r\u00e9glementaire en alimentation","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/science-nutrition.com\/2013\/06\/21\/du-nouveau-pour-lassociation-nationale-des-industries-alimentaires-ania\/","og_locale":"en_US","og_type":"article","og_title":"Jean-Philippe Girard \u00e0 la pr\u00e9sidence de l'Association Nationale des Industries Alimentaires (ANIA) - Orchidali - When feeding is health","og_description":"Conseil scientifique et r\u00e9glementaire en alimentation","og_url":"https:\/\/science-nutrition.com\/2013\/06\/21\/du-nouveau-pour-lassociation-nationale-des-industries-alimentaires-ania\/","og_site_name":"Orchidali - When feeding is health","article_published_time":"2013-06-21T11:35:42+00:00","author":"Florence DEVILLERS","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Florence DEVILLERS","Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/science-nutrition.com\/2013\/06\/21\/du-nouveau-pour-lassociation-nationale-des-industries-alimentaires-ania\/#article","isPartOf":{"@id":"https:\/\/science-nutrition.com\/2013\/06\/21\/du-nouveau-pour-lassociation-nationale-des-industries-alimentaires-ania\/"},"author":{"name":"Florence DEVILLERS","@id":"https:\/\/science-nutrition.com\/#\/schema\/person\/63c54c9295d6a15801aeef0bf2d8d289"},"headline":"Jean-Philippe Girard \u00e0 la pr\u00e9sidence de l&#8217;Association Nationale des Industries Alimentaires (ANIA)","datePublished":"2013-06-21T11:35:42+00:00","mainEntityOfPage":{"@id":"https:\/\/science-nutrition.com\/2013\/06\/21\/du-nouveau-pour-lassociation-nationale-des-industries-alimentaires-ania\/"},"wordCount":158,"commentCount":0,"keywords":["alimentation","ANIA","consommateurs","Jean-Philippe Girard"],"articleSection":["Etiquetage","Qualit\u00e9 Nutritionnelle","Recherche"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/science-nutrition.com\/2013\/06\/21\/du-nouveau-pour-lassociation-nationale-des-industries-alimentaires-ania\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/science-nutrition.com\/2013\/06\/21\/du-nouveau-pour-lassociation-nationale-des-industries-alimentaires-ania\/","url":"https:\/\/science-nutrition.com\/2013\/06\/21\/du-nouveau-pour-lassociation-nationale-des-industries-alimentaires-ania\/","name":"Jean-Philippe Girard \u00e0 la pr\u00e9sidence de l'Association Nationale des Industries Alimentaires (ANIA) - Orchidali - When feeding is health","isPartOf":{"@id":"https:\/\/science-nutrition.com\/#website"},"datePublished":"2013-06-21T11:35:42+00:00","author":{"@id":"https:\/\/science-nutrition.com\/#\/schema\/person\/63c54c9295d6a15801aeef0bf2d8d289"},"description":"Conseil scientifique et r\u00e9glementaire en alimentation","breadcrumb":{"@id":"https:\/\/science-nutrition.com\/2013\/06\/21\/du-nouveau-pour-lassociation-nationale-des-industries-alimentaires-ania\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/science-nutrition.com\/2013\/06\/21\/du-nouveau-pour-lassociation-nationale-des-industries-alimentaires-ania\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/science-nutrition.com\/2013\/06\/21\/du-nouveau-pour-lassociation-nationale-des-industries-alimentaires-ania\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Accueil","item":"https:\/\/science-nutrition.com\/"},{"@type":"ListItem","position":2,"name":"Jean-Philippe Girard \u00e0 la pr\u00e9sidence de l&rsquo;Association Nationale des Industries Alimentaires (ANIA)"}]},{"@type":"WebSite","@id":"https:\/\/science-nutrition.com\/#website","url":"https:\/\/science-nutrition.com\/","name":"Orchidali - When feeding is health","description":"When feeding is health","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/science-nutrition.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Person","@id":"https:\/\/science-nutrition.com\/#\/schema\/person\/63c54c9295d6a15801aeef0bf2d8d289","name":"Florence DEVILLERS","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/science-nutrition.com\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/8fbbe9d0ec114d835254c81252e99d139b81d9c5f9e87bb61fdf9e6298a3a237?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/8fbbe9d0ec114d835254c81252e99d139b81d9c5f9e87bb61fdf9e6298a3a237?s=96&d=mm&r=g","caption":"Florence DEVILLERS"},"url":"https:\/\/science-nutrition.com\/en\/author\/orchidali\/"}]}},"_links":{"self":[{"href":"https:\/\/science-nutrition.com\/en\/wp-json\/wp\/v2\/posts\/1215","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/science-nutrition.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/science-nutrition.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/science-nutrition.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/science-nutrition.com\/en\/wp-json\/wp\/v2\/comments?post=1215"}],"version-history":[{"count":0,"href":"https:\/\/science-nutrition.com\/en\/wp-json\/wp\/v2\/posts\/1215\/revisions"}],"wp:attachment":[{"href":"https:\/\/science-nutrition.com\/en\/wp-json\/wp\/v2\/media?parent=1215"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/science-nutrition.com\/en\/wp-json\/wp\/v2\/categories?post=1215"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/science-nutrition.com\/en\/wp-json\/wp\/v2\/tags?post=1215"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}