{"id":359,"date":"2011-01-22T14:42:28","date_gmt":"2011-01-22T14:42:28","guid":{"rendered":"http:\/\/infos.orchidali.com\/?p=359"},"modified":"2011-01-22T14:42:28","modified_gmt":"2011-01-22T14:42:28","slug":"3-nouvelles-chartes-dengagement-nutritionnelles","status":"publish","type":"post","link":"https:\/\/science-nutrition.com\/en\/2011\/01\/22\/3-nouvelles-chartes-dengagement-nutritionnelles\/","title":{"rendered":"3 nouvelles chartes d\u2019engagements nutritionnels"},"content":{"rendered":"

Ces 3 nouvelles chartes ont \u00e9t\u00e9 sign\u00e9es par:<\/p>\n

–FICT (F\u00e9d\u00e9ration Fran\u00e7aise des Industriels Charcutiers, Traiteurs, Transformateurs de Viandes)<\/span>:<\/p>\n

*diminution des teneurs en sodium et en lipides,<\/p>\n

*am\u00e9lioration de l’information nutritionnelle,<\/p>\n

*d\u00e9veloppement d’actions de communication collective visant \u00e0 promouvoir la diversification alimentaire et l’activit\u00e9 physique.<\/p>\n

–CPF (Cereal Partners France) pour les c\u00e9r\u00e9ales Petit d\u00e9jeuner Nestl\u00e9<\/span>:<\/p>\n

*r\u00e9duction des teneurs en sucres simples et en sodium,<\/p>\n

*augmentation de la teneur en c\u00e9r\u00e9ales compl\u00e8tes,<\/p>\n

*information et formation des collaborateurs \u00e0 la nutrition et \u00e0 l’\u00e9quilibre alimentaire,<\/p>\n

*investissements dans des programmes de soutien \u00e0 la recherche publique et d’intervention pour l’\u00e9volution des comportements.<\/p>\n

–Kellogg’s pour les c\u00e9r\u00e9ales du petit d\u00e9jeuner<\/span>:<\/p>\n

*r\u00e9duction des teneurs en sucres simples et en sodium,<\/p>\n

*augmentation de la teneur en fibres,<\/p>\n

*information et r\u00e9ponse aux questions des consommateurs sur l’alimentation et la nutrition,<\/p>\n

*renforcement de la communication responsable,<\/p>\n

*formation des salari\u00e9s \u00e0 l’\u00e9quilibre alimentaire,<\/p>\n

*lutte contre l’ob\u00e9sit\u00e9 et le surpoids en s’engageant dans le programme de sant\u00e9 publique EPODE<\/p>\n

Le nombre total\u00a0de chartes d’engagements nutritionnels sign\u00e9es depuis janvier 2008\u00a0se porte \u00e0 23.<\/span><\/p>\n

Source:<\/p>\n

http:\/\/www.sante.gouv.fr\/les-chartes-d-engagements-de-progres-nutritionnels.html<\/a><\/p>\n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"

Ces 3 nouvelles chartes ont \u00e9t\u00e9 sign\u00e9es par: –FICT (F\u00e9d\u00e9ration Fran\u00e7aise des Industriels Charcutiers, Traiteurs, Transformateurs de Viandes): *diminution des teneurs en<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[58,22,39],"tags":[137],"class_list":["post-359","post","type-post","status-publish","format-standard","hentry","category-chartes-dengagement","category-informations-du-consommateur","category-qualite-nutritionnelle","tag-charte-nutritionnelle"],"yoast_head":"\n3 nouvelles chartes d\u2019engagements nutritionnels - Orchidali - When feeding is health<\/title>\n<meta name=\"description\" content=\"Conseil scientifique et r\u00e9glementaire en alimentation\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/science-nutrition.com\/2011\/01\/22\/3-nouvelles-chartes-dengagement-nutritionnelles\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"3 nouvelles chartes d\u2019engagements nutritionnels - 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