{"id":5586,"date":"2019-06-14T08:34:23","date_gmt":"2019-06-14T07:34:23","guid":{"rendered":"https:\/\/science-nutrition.com\/?p=5586"},"modified":"2019-06-14T08:34:23","modified_gmt":"2019-06-14T07:34:23","slug":"nouveau-projet-de-directive-de-lefsa-sur-lutilisation-de-lapproche-du-seuil-de-preoccupation-toxicologique-dans-levaluation-de-la-securite-alimentaire","status":"publish","type":"post","link":"https:\/\/science-nutrition.com\/en\/2019\/06\/14\/nouveau-projet-de-directive-de-lefsa-sur-lutilisation-de-lapproche-du-seuil-de-preoccupation-toxicologique-dans-levaluation-de-la-securite-alimentaire\/","title":{"rendered":"New draft guidance from the EFSA on the use of the threshold of toxicological concern approach in food safety assessment"},"content":{"rendered":"<div class=\"l-subsection\"><div class=\"l-subsection-h\"><div class=\"l-subsection-hh g-html i-cf\">\n<div><span class=\"current-selection\"><span class=\"current-selection\">The <a href=\"https:\/\/www.efsa.europa.eu\/\" target=\"_blank\">European Food Safety Authority<\/a> (EFSA) <\/span><\/span><span class=\"tlid-translation translation\" lang=\"en\"><span class=\"\" title=\"\">has <span class=\"current-selection\">carried out<\/span> a public consultation to gather feedback from the scientific community and all stakeholders on the guidelines for the use of the threshold of toxicological concern approach in the EU.<\/span> <span title=\"\">food safety assessment.<\/span> <span class=\"\" title=\"\">The public consultation was open from 12 November 2018 to 10 January 2019 and EFSA received 101 interested parties in more than three letters to write its opinion in a report.<\/span> <span title=\"\">This report provides statistics on the comments received and provides a summary description of how the comments were handled during the finalization of the document.<\/span> <span title=\"\">The opinion was discussed and adopted at the plenary meeting of the Scientific Committee on 24 April 2019 and is published in the EFSA Journal.<\/span><\/span><\/div>\n<div><\/div>\n<div>To know more, you can consult the outcome of the public consultation at this <a href=\"https:\/\/efsa.onlinelibrary.wiley.com\/doi\/epdf\/10.2903\/sp.efsa.2019.EN-1661\" target=\"_blank\">link<\/a> and the guidance on the use of the threshold of toxicological concern approach in food safety assessment at this <a href=\"https:\/\/efsa.onlinelibrary.wiley.com\/doi\/epdf\/10.2903\/j.efsa.2019.5708\" target=\"_blank\">link<\/a>.<\/div>\n<div><\/div>\n<div><em><strong><span class=\"tlid-translation translation\"><span class=\"\" title=\"\">Orchidali can help you to conduct <a href=\"https:\/\/science-nutrition.com\/en\/scientific-literature-review\/\" target=\"_blank\">reviews and analyzes of the scientific literature.<\/a><\/span><\/span><\/strong><\/em><\/div>\n\n<\/div><\/div><\/div><!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>The European Food Safety Authority (EFSA) has carried out a public consultation to gather feedback from the scientific community and all stakeholders<!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":4,"featured_media":5380,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[512,297,374],"tags":[32,1008],"class_list":["post-5586","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recommandation","category-reglementation-2","category-securite","tag-efsa","tag-guidance"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.8 - 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