{"id":6256,"date":"2019-12-05T22:48:04","date_gmt":"2019-12-05T21:48:04","guid":{"rendered":"https:\/\/science-nutrition.com\/?p=6256"},"modified":"2019-12-16T22:53:37","modified_gmt":"2019-12-16T21:53:37","slug":"etiquetage-de-lorigine-sur-les-produits-alimentaires-en-europe-applicable-au-1er-avril-2020-2","status":"publish","type":"post","link":"https:\/\/science-nutrition.com\/en\/2019\/12\/05\/etiquetage-de-lorigine-sur-les-produits-alimentaires-en-europe-applicable-au-1er-avril-2020-2\/","title":{"rendered":"On-pack labelling origin on food products: regulation applies on April 1st"},"content":{"rendered":"
\nOn April 1, 2020, the new Commission implementing regulation (EU) 2018\/775 of 28 May 2018 will apply. It is about \u201cthe provision of food information to consumers, as regards the rules for indicating the country of origin or place of provenance of the primary ingredient of a food\u201d. The regulation gives labelling modalities regarding origin of the primary ingredient of a food, when this one differs from the one given for this product, in order to \u201cenable consumers to make better informed choices\u201d and to \u201censure that such information is sufficiently precise and meaningful\u201d.<\/p>\n\n\n\n

The\nindication of the origin shall be given with: \u2018EU\u2019, \u2018non-EU\u2019 or \u2018EU and\nnon-EU\u2019, region, or any other geographical area either within several Member\nStates or within third countries, FAO Fishing area, Member State(s), etc. or by\nmeans of a statement as follows: \u2018(name of the primary ingredient) do\/does not\noriginate from (the country of origin or the place of provenance of the food)\u2019\nor any similar wording likely to have the same meaning for the consumer\u2019.<\/p>\n\n\n\n

Foods\nplaced on the market or labelled prior to the date of application of this\nRegulation may be marketed until the stocks are exhausted.<\/p>\n\n\n\n

The Commission implementing regulation can be read on the European Commission website<\/a>.<\/p>\n\n\n\n

Orchidali can help you to analyze and upgrade the regulatory adequation of your communication.<\/a><\/em><\/strong><\/p>\n\n\n\n<\/a><\/em><\/strong><\/p>\n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"

On April 1, 2020, the new Commission implementing regulation (EU) 2018\/775 of 28 May 2018 will apply. It is about \u201cthe provision<\/p>\n","protected":false},"author":4,"featured_media":5092,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[22,297],"tags":[127,1059,1097,130,1096],"class_list":["post-6256","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-informations-du-consommateur","category-reglementation-2","tag-consommateurs","tag-etiquettage","tag-origine-des-produits-alimentaires","tag-produits-alimentaires","tag-reglementation-europeenne"],"yoast_head":"\nOn-pack labelling origin on food products: regulation applies on April 1st - Orchidali - When feeding is health<\/title>\n<meta name=\"description\" content=\"Conseil scientifique et r\u00e9glementaire en alimentation\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/science-nutrition.com\/2019\/12\/05\/etiquetage-de-lorigine-sur-les-produits-alimentaires-en-europe-applicable-au-1er-avril-2020-2\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"On-pack labelling origin on food products: regulation applies on April 1st - Orchidali - When feeding is health\" \/>\n<meta property=\"og:description\" content=\"Conseil scientifique et r\u00e9glementaire en alimentation\" \/>\n<meta property=\"og:url\" content=\"https:\/\/science-nutrition.com\/2019\/12\/05\/etiquetage-de-lorigine-sur-les-produits-alimentaires-en-europe-applicable-au-1er-avril-2020-2\/\" \/>\n<meta property=\"og:site_name\" content=\"Orchidali - When feeding is health\" \/>\n<meta property=\"article:published_time\" content=\"2019-12-05T21:48:04+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2019-12-16T21:53:37+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/science-nutrition.com\/wp-content\/uploads\/2019\/03\/orchidali_regulations-e1591287945434.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"130\" \/>\n\t<meta property=\"og:image:height\" content=\"110\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"S\u00e9bastien Bouley\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"S\u00e9bastien Bouley\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/science-nutrition.com\/2019\/12\/05\/etiquetage-de-lorigine-sur-les-produits-alimentaires-en-europe-applicable-au-1er-avril-2020-2\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/science-nutrition.com\/2019\/12\/05\/etiquetage-de-lorigine-sur-les-produits-alimentaires-en-europe-applicable-au-1er-avril-2020-2\/\"},\"author\":{\"name\":\"S\u00e9bastien Bouley\",\"@id\":\"https:\/\/science-nutrition.com\/#\/schema\/person\/e3522fd26735853ea4c4681dfa2e2752\"},\"headline\":\"On-pack labelling origin on food products: regulation applies on April 1st\",\"datePublished\":\"2019-12-05T21:48:04+00:00\",\"dateModified\":\"2019-12-16T21:53:37+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/science-nutrition.com\/2019\/12\/05\/etiquetage-de-lorigine-sur-les-produits-alimentaires-en-europe-applicable-au-1er-avril-2020-2\/\"},\"wordCount\":582,\"image\":{\"@id\":\"https:\/\/science-nutrition.com\/2019\/12\/05\/etiquetage-de-lorigine-sur-les-produits-alimentaires-en-europe-applicable-au-1er-avril-2020-2\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/science-nutrition.com\/wp-content\/uploads\/2019\/03\/orchidali_regulations-e1591287945434.jpg\",\"keywords\":[\"consommateurs\",\"\u00e9tiquettage\",\"origine des produits alimentaires\",\"produits alimentaires\",\"r\u00e9glementation europ\u00e9enne\"],\"articleSection\":[\"Etiquetage\",\"R\u00e8glementation\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/science-nutrition.com\/2019\/12\/05\/etiquetage-de-lorigine-sur-les-produits-alimentaires-en-europe-applicable-au-1er-avril-2020-2\/\",\"url\":\"https:\/\/science-nutrition.com\/2019\/12\/05\/etiquetage-de-lorigine-sur-les-produits-alimentaires-en-europe-applicable-au-1er-avril-2020-2\/\",\"name\":\"On-pack labelling origin on food products: regulation applies on April 1st - 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