{"id":6613,"date":"2020-02-10T10:21:05","date_gmt":"2020-02-10T09:21:05","guid":{"rendered":"https:\/\/science-nutrition.com\/?p=6613"},"modified":"2020-03-30T15:54:14","modified_gmt":"2020-03-30T14:54:14","slug":"nouvelle-norme-iso-26030-une-norme-internationale-adaptee-pour-accroitre-la-responsabilite-societale-et-environnementale-dans-la-chaine-alimentaire","status":"publish","type":"post","link":"https:\/\/science-nutrition.com\/en\/2020\/02\/10\/nouvelle-norme-iso-26030-une-norme-internationale-adaptee-pour-accroitre-la-responsabilite-societale-et-environnementale-dans-la-chaine-alimentaire\/","title":{"rendered":"New ISO 26030 standard: an international standard adapted to increase social and environmental responsibility in the food chain"},"content":{"rendered":"<div class=\"l-subsection\"><div class=\"l-subsection-h\"><div class=\"l-subsection-hh g-html i-cf\">\r\n<p><span class=\"tlid-translation translation\" lang=\"en\"><span class=\"\" title=\"\">On January 23, 2020, <strong>La Coop\u00e9ration Agricole<\/strong>, the <strong>AFNOR associative group<\/strong>, the <strong>Economic, Social and Environmental Council<\/strong> and <strong>Bpifrance<\/strong> organized a symposium under the patronage of the Ministry of Agriculture to discuss Social Responsibility (CSR) in the agricultural sector<\/span> <span title=\"\">and agrifood.<\/span> <span title=\"\">This day was the occasion to announce and present the publication of a new voluntary standard ISO 26030 initiated in France.<\/span> <span title=\"\">It provides guidelines for the use of standard 26000 in the food chain.<\/span> <span title=\"\">This is the first sectoral version, at the international level, intended for all organizations wishing to develop their social responsibility.<\/span> <span title=\"\">It is a support which facilitates the concrete commitment of companies in a CSR approach and thus enables them to respond more easily to societal expectations:<\/span><\/span><\/p>\r\n<ul>\r\n<li><span class=\"tlid-translation translation\" lang=\"en\"><span class=\"\" title=\"\">Animal welfare, <\/span><\/span><\/li>\r\n<li><span class=\"tlid-translation translation\" lang=\"en\"><span class=\"\" title=\"\">Food waste, <\/span><\/span><\/li>\r\n<li><span class=\"tlid-translation translation\" lang=\"en\"><span class=\"\" title=\"\">Ethical behavior, <\/span><\/span><\/li>\r\n<li><span class=\"tlid-translation translation\" lang=\"en\"><span class=\"\" title=\"\">Stakeholders, <\/span><\/span><\/li>\r\n<li><span class=\"tlid-translation translation\" lang=\"en\"><span class=\"\" title=\"\">The duty of vigilance, <\/span><\/span><\/li>\r\n<li><span class=\"tlid-translation translation\" lang=\"en\"><span class=\"\" title=\"\">Respect for local cultures.<\/span><\/span><\/li>\r\n<\/ul>\r\n<p>To know more, <span class=\"tlid-translation translation\" lang=\"en\"><span class=\"\" title=\"\">you can consult the <a href=\"https:\/\/web.babbler.fr\/document\/show\/iso-26030-responsabilite-societale-et-developpement-durable-lignes-directrices-pour-lutilisation-de-liso-26000-2010-dans-la-chaine-alimentaire\/newsroom#\/\" target=\"_blank\" rel=\"noopener noreferrer\">french press release<\/a> and the <a href=\"https:\/\/web.babbler.fr\/document\/show\/iso-26030-responsabilite-societale-et-developpement-durable-lignes-directrices-pour-lutilisation-de-liso-26000-2010-dans-la-chaine-alimentaire\/newsroom#\/\" target=\"_blank\" rel=\"noopener noreferrer\">complete document presenting the ISO 26030 standard<\/a>.<\/span><\/span><\/p>\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n<p><strong><em><span class=\"tlid-translation translation\" lang=\"en\"><span class=\"\" title=\"\">Orchidali can assist companies in setting up a PNNS charter and awareness programs on healthy eating and physical activity that may be part of your company&#8217;s CSR framework.<\/span><\/span><\/em><\/strong><\/p>\r\n<\/div><\/div><\/div><!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>On January 23, 2020, La Coop\u00e9ration Agricole, the AFNOR associative group, the Economic, Social and Environmental Council and Bpifrance organized a symposium<!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":4,"featured_media":3174,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[499,500],"tags":[1111,721,1119,1110,66,1118,501],"class_list":["post-6613","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-environnementalimentation-durable","category-rse","tag-afnor","tag-bpifrance","tag-chaine-agro-alimentaire","tag-cooperation-agricole","tag-developpement-durable","tag-norme-iso-26030","tag-rse"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>New ISO 26030 standard: an international standard adapted to increase social and environmental responsibility in the food chain - Orchidali - When feeding is health<\/title>\n<meta name=\"description\" content=\"Conseil scientifique et r\u00e9glementaire en alimentation\" \/>\n<meta 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