{"id":7252,"date":"2020-10-02T17:06:00","date_gmt":"2020-10-02T16:06:00","guid":{"rendered":"https:\/\/science-nutrition.com\/?p=7252"},"modified":"2020-10-02T17:06:00","modified_gmt":"2020-10-02T16:06:00","slug":"food-sugar-safety-assessment-postponed-2021","status":"publish","type":"post","link":"https:\/\/science-nutrition.com\/en\/2020\/10\/02\/food-sugar-safety-assessment-postponed-2021\/","title":{"rendered":"Food sugar safety assessment postponed to 2021"},"content":{"rendered":"<div class=\"l-subsection\"><div class=\"l-subsection-h\"><div class=\"l-subsection-hh g-html i-cf\"><span class=\"tlid-translation translation\" lang=\"en\"><span class=\"\" title=\"\">EFSA&#8217;s assessment of the safety of dietary sugars has been postponed to 2021 due to the impact of the COVID-19 pandemic and a very high volume of scientific information to be assessed. The new timeline is as follows: <\/span><\/span><\/p>\n<ul>\n<li><span class=\"tlid-translation translation\" lang=\"en\"><span class=\"\" title=\"\">public consultation on the draft scientific opinion in mid-2021,<\/span><\/span><\/li>\n<li><span class=\"tlid-translation translation\" lang=\"en\"><span class=\"\" title=\"\">final adoption before the end of the same year.<\/span><\/span><\/li>\n<\/ul>\n<p><span class=\"tlid-translation translation\" lang=\"en\"><span class=\"\" title=\"\">EFSA nutrition experts are striving to <span title=\"\">establish a maximum tolerable intake level for total \/ added \/ free dietary sugars if the available data allow it.<\/span><\/span><\/span><\/p>\n<p>To know more, you can consult the <a href=\"https:\/\/www.efsa.europa.eu\/en\/news\/dietary-sugars-new-date-2021-safety-assessment\" target=\"_blank\" rel=\"noopener noreferrer\">news from EFSA<\/a>.<\/p>\n<p><em><strong><span class=\"tlid-translation translation\" lang=\"en\"><span class=\"\" title=\"\">Orchidali can assist you in <a href=\"https:\/\/science-nutrition.com\/en\/qualite-nutritionnelle\/\" target=\"_blank\" rel=\"noopener noreferrer\">improving the nutritional quality of your products<\/a>.<\/span><\/span><\/strong><\/em>\n<\/div><\/div><\/div><!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>EFSA&#8217;s assessment of the safety of dietary sugars has been postponed to 2021 due to the impact of the COVID-19 pandemic and<!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":4,"featured_media":2805,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[27,512,374],"tags":[32,1224,1161,409,1225,1227,1226],"class_list":["post-7252","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recherche","category-recommandation","category-securite","tag-efsa","tag-maximum","tag-securite","tag-sucres","tag-sucres-ajoutes","tag-sucres-libres","tag-sucres-totaux"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.8 - 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