{"id":7506,"date":"2021-02-20T21:02:21","date_gmt":"2021-02-20T20:02:21","guid":{"rendered":"https:\/\/science-nutrition.com\/?p=7506"},"modified":"2021-02-25T16:48:55","modified_gmt":"2021-02-25T15:48:55","slug":"consultation-publique-de-lefsa-ouverte-jusqua-fin-fevrier-2021-appel-donnees-de-lefsa-sur-lacide-alpha-lipoique-ala","status":"publish","type":"post","link":"https:\/\/science-nutrition.com\/en\/2021\/02\/20\/consultation-publique-de-lefsa-ouverte-jusqua-fin-fevrier-2021-appel-donnees-de-lefsa-sur-lacide-alpha-lipoique-ala\/","title":{"rendered":"Consultation publique de l&#8217;EFSA ouverte jusqu&#8217;\u00e0 fin f\u00e9vrier 2021 : appel \u00e0 donn\u00e9es de l&#8217;EFSA sur l&#8217;acide alpha-lipo\u00efque (ALA)"},"content":{"rendered":"<div class=\"l-subsection\"><div class=\"l-subsection-h\"><div class=\"l-subsection-hh g-html i-cf\"><p>La Commission Europ\u00e9enne a plac\u00e9 l\u2019acide alpha-lipo\u00efque (ALA) en proc\u00e9dure article 8 du R\u00e8glement (UE) 1925\/2006. La Commission a donc demand\u00e9 \u00e0 l\u2019EFSA de rendre un avis sur l\u2019\u00e9valuation de la s\u00e9curit\u00e9 de cet ingr\u00e9dient. L\u2019EFSA a <a href=\"http:\/\/r20.rs6.net\/tn.jsp?f=0015nODE_4QqlFHNGzKQNyJb0HEDZRI6JvHM9CsTgth_Fz8z_N-yqvQ5MzVJ9TA0Xjg3pDNdPJ-beZpjC4ot_1Xagh8JRT2egeS47mDmsWYyFYBT86pIPGRw9vjOW-tXJ6F5S0rIVP8Lf_w7yjpZstRMXnwnh5njIh8Tssvx0vHh6TOJePglMA91hvBDWZ5ouhde-u0lyq-WPpTLgB0Hv_MIw_XbyIioMv2NgoN7Vio9uOxKk5-jozR-A==&amp;c=1u6RK2c4c_ewqws1Uy7pU0EDe22om5BgAhQW7kcg-q5LMY9EPDKVXA==&amp;ch=5-H-vG-_ihWOKJT_aXp7LvKTKfgP2-tgnZkgT49LDFhxQZlJCbdyRg==\">publi\u00e9 le draft de son avis<\/a>, disponible sur son site internet. Dans celui-ci, le panel conclut que\u00a0:<\/p>\n<ul>\n<li>la consommation d\u2019acide-alpha lipo\u00efque ajout\u00e9 aux aliments, <strong>y compris les compl\u00e9ments alimentaires, est susceptible d\u2019entra\u00eener un risque accru de d\u00e9veloppement de syndrome auto-immune \u00e0 l\u2019insuline chez les personnes pr\u00e9sentant certains polymorphismes g\u00e9n\u00e9tiques<\/strong>, bien que le m\u00e9canisme plausible par lequel l\u2019ALA peut augmenter le risque ne soit pas clairement identifi\u00e9.<\/li>\n<li><strong>une dose d\u2019ALA en dessous de laquelle il n\u2019y a pas de risque de syndrome auto-immune \u00e0 l\u2019insuline peut varier d\u2019un individu \u00e0 l\u2019autre et ne peut donc pas \u00eatre d\u00e9termin\u00e9 au vu des donn\u00e9es disponibles. <\/strong><\/li>\n<\/ul>\n<p><strong><u>L\u2019EFSA a lanc\u00e9 une<\/u><\/strong><a href=\"http:\/\/r20.rs6.net\/tn.jsp?f=0015nODE_4QqlFHNGzKQNyJb0HEDZRI6JvHM9CsTgth_Fz8z_N-yqvQ5MzVJ9TA0XjgUi4fTvXyXERYVpsgHmzLQHMhksuTNh9kF7YW-57IceYF1MKmLCqdA5CVUCqW1rq98X1QrcUDFA80XA_tkfyNl0T2gFJMj_ihNDNawY06r4EjV_hw-7vLX7K_8GbY8GVJzlhsCFa61wCYIlt-P4CC-1wColx8DQg36smnKzN4mjEezD_hebcOWVnoh6CcQaUT41SJ9wm4qA4=&amp;c=1u6RK2c4c_ewqws1Uy7pU0EDe22om5BgAhQW7kcg-q5LMY9EPDKVXA==&amp;ch=5-H-vG-_ihWOKJT_aXp7LvKTKfgP2-tgnZkgT49LDFhxQZlJCbdyRg==\"><strong> consultation<\/strong><\/a><strong><u> sur son projet d\u2019avis<\/u><\/strong>, <strong>les parties prenantes peuvent envoyer leurs observations \u00e9crites et leurs donn\u00e9es sur le dossier d\u2019ici<\/strong> <strong><u>le 25 f\u00e9vrier 2021<\/u><\/strong>.<\/p>\n<p>Pour soumettre vos donn\u00e9es, vous pouvez les adresser via le formulaire que vous trouverez <a href=\"https:\/\/www.efsa.europa.eu\/en\/consultations\/call\/public-consultation-draft-opinion-relationship-between-intake\" target=\"_blank\" rel=\"noopener noreferrer\">ici.<\/a><\/p>\n<p><em><strong>Orchidali peut vous accompagner <a href=\"https:\/\/science-nutrition.com\/dossier-reglementaire\/\">dans la pr\u00e9paration et la r\u00e9daction de dossiers r\u00e8glementaires. <\/a><\/strong><\/em><\/p>\n<\/div><\/div><\/div><!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>La Commission Europ\u00e9enne a plac\u00e9 l\u2019acide alpha-lipo\u00efque (ALA) en proc\u00e9dure article 8 du R\u00e8glement (UE) 1925\/2006. La Commission a donc demand\u00e9 \u00e0<!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":4,"featured_media":2805,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[374],"tags":[1265,32],"class_list":["post-7506","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-securite","tag-acide-alpha-lipoique","tag-efsa"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Consultation publique de l&#039;EFSA ouverte jusqu&#039;\u00e0 fin f\u00e9vrier 2021 : appel \u00e0 donn\u00e9es de l&#039;EFSA sur l&#039;acide alpha-lipo\u00efque (ALA) - Orchidali - When feeding is health<\/title>\n<meta name=\"description\" content=\"Conseil scientifique et r\u00e9glementaire en alimentation\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/science-nutrition.com\/en\/2021\/02\/20\/consultation-publique-de-lefsa-ouverte-jusqua-fin-fevrier-2021-appel-donnees-de-lefsa-sur-lacide-alpha-lipoique-ala\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Consultation publique de l&#039;EFSA ouverte jusqu&#039;\u00e0 fin f\u00e9vrier 2021 : appel \u00e0 donn\u00e9es de l&#039;EFSA sur l&#039;acide alpha-lipo\u00efque (ALA) - 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