The FI Europe 2022 or “Food Ingredients Europe” (FIE) will be held in person on December 6, 7 and 8 in Paris.
the FDA organised a webinar on october 21st to provide an overview of its proposed rule to update the definition of “healthy” nutrient
The “Salon International de l’Alimentation (SIAL) Paris 2022 will be held in Villepinte from Saturday 15 to Wednesday 19 October 2022.
The Natexpo 2022 show was a real success with more than 10,000 professional visitors and 1,800 exhibitors and brands present gathered for 3 days in Lyon. All the organic links were represented: from ingredients to distribution. Actors from all walks of life, French and international, took part in this benchmark event.
DIETECOM 2022, scheduled for this April 2022, is organized in the form of a congress in a mixed “Digital & Presence” format (subject to authorization). The program is being finalized, but you can already register.
Probiota 2022 will bring together the best speakers from international academia, industry, and the regulators. The event takes place in Copenhagen from today to wednesday.
On Tuesday March 22, a webinar was hosted by M. B. Srour from INRAE. Dr. M. Thouvier (Research Director at INSERM) intervened to provide an update on the Nutri-score, its understanding and its link with health.
Orchidali summarizes for you the conference on nutrition for the elderly. At the Paris International Agricultural Show (SIA) 2022, the French National Institute of Agricultural Research (INRAE) offered opportunities to discover the topics covered by its research; in particular, the workshop “la science a du goût” (“the flavour of science”), organized in partnership with the Institut Paul Bocuse, was held every day at 1pm.
This year the International Agricultural Show (SIA 2022) will be held from Saturday February 26 to Sunday March 6 at Paris Expo, Porte de Versailles. The doors of the show will open every day from 9 a.m. to 7 p.m.
Français