Category Archive for "Règlementation"

Le Nutri-score adopté en Belgique

Suite à l’adoption du Nutri-score comme système d’étiquetage nutritionnel simplifié en France en octobre 2017 (voir ici), la Belgique décide de suivre

Tolerable upper intake level for vitamin D for infants

EFSA has launched an open consultation on its draft scientific opinion on tolerable upper intake level for vitamin D for infants from

New Food Drug Administration guidance on Non-digestible carbohydrates

The Food and Drug Administration (FDA) published a new guidance for industry entitled “The Declaration of Certain Isolated or Synthetic Non-Digestible Carbohydrates

EFSA consultation: health claims related to muscle function and physical performance

EFSA has launched an open consultation on its new guidance for the scientific requirements for health claims related to muscle function and

New EU rules about the single-use plastics to reduce marine litter

The European Commission is proposing new EU-wide rules to target the 10 single-use plastic products most often found on Europe’s beaches and

L’Assemblée Nationale veut interdire aux produits végétaux de porter un nom de produits carnés

L’Assemblée Nationale française vient de publier un amendement sur les produits qui associent des termes comme ‘steak’, ‘filet’, ‘bacon’, ‘saucisse’, à des

Specialised Nutrition Europe (SNE) and Orchidali obtain a positive opinion from EFSA

EFSA gave a positive opinion regarding SNE’s health claim request, rewarding the work of our agency with this professional. The European Authority

Orchidali vous invite à une journée d’information sur l’innovation le 23 Mars

Journée d’information Comment innover et valoriser un nouvel aliment ? Aspects scientifiques et réglementaires. Objectif : Faire un état des lieux scientifique et

Novel Food regulation (EC) 2015/2283 comes into effect in January 2018

The regulation (EC) 2015/2283 replaces the previous one from 1997 and comes into effect in January 2018. It introduces a centralised assessment

EFSA workshop on reevaluation of food additives – 24 November 2017

Under Regulation EC 1333/2008, the safety of all food additives authorised for use in the EU prior to 20 January 2009 must

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