Ensuring satisfactory vitamin D status in the general population is particularly important in the context of Covid-19, and numerous clinical studies on
The aim of this study was to assess the perinatal outcomes of COVID-19 infections during pregnancy as well as the possibility of
Researchers from INRAE in collaboration with the National Metrology and Testing Laboratory, the Materials Physics Group (CNRS / INSA Rouen / University
EFSA’s assessment of the safety of dietary sugars has been postponed to 2021 due to the impact of the COVID-19 pandemic and
ESSNA is the professional association representing the interests of the sports nutrition sector across Europe. Following the Covid 19 health crisis, it
EFSA has assessed the risks to human health from the presence of aflatoxins in food. To carry out the risk assessment, the
Réduction des déplacements, baisse de l’activité physique et augmentation des temps de sédentarité passés devant les écrans, déséquilibres énergétiques et alimentaires :
La vitamine D est essentielle au bon fonctionnement de notre organisme. Deux voies permettent de couvrir les besoins quotidiens en vitamine D
En se basant sur les données scientifiques disponibles, l’Anses a donné ses recommandations concernant le COVID-19 pour vos courses, votre nettoyage de
As part of the Nutrivigilance system, ANSES received in December 2019 a report of anaphylaxis probably attributable to the passionflower of a
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