Santé Publique France announced in its September newsletter, the objectives and development axes of PNNS 4 for the end of 2021 and the beginning of 2022.
The document advises the European Commission on two pillars of the Farm to Fork strategy.
Over the last months, winds of criticism have blown against the system, that yet meets increasing approval among consumers; modifications to the algorithm are not excluded. Orchidali summarizes and comments the issues.
The results of the PURE cohort study showed a positive association between ultra-processed food intake and risk of IBD.
The next GLN day will be held on Tuesday, November 16, 2021 by videoconference. This year, the day will deal with the theme: “Lipid nutrition, modulation of immunity and infectious diseases”.
On October 13, 2021, the FDA issued Food Industry Guidance for Voluntary Reducing Sodium in Processed, Packaged and Prepared Foods.
In October 2021, the draft of the EU regulation authorizing Locusta migratoria as a novel food was approved by the PAFF Committee within the European Commission. The regulation should be adopted in the weeks to come.
The EFSA scientific opinion, adopted last July, concluded on the safety of a preparation obtained from Akkermansia muciniphila. Orchidali resumes and comments the topic.
Natexpo 2021, the international trade show for organic products, a meeting point for French and international professionals in the organic sector, will be held from Sunday 24 to Tuesday 26 October 2021 in Paris Nord Villepinte.
The new draft, at the center of a recent technical meeting between the EFSA and stakeholders, aligns to the WHO definition of free sugars.
Français