Orchidali summarizes for you the conference on nutrition for the elderly. At the Paris International Agricultural Show (SIA) 2022, the French National Institute of Agricultural Research (INRAE) offered opportunities to discover the topics covered by its research; in particular, the workshop “la science a du goût” (“the flavour of science”), organized in partnership with the Institut Paul Bocuse, was held every day at 1pm.
Le prochain Symposium International de Recherche sur l’Alimentation au travail aura lieu demain, le 20 Septembre, à l’Institut Paul Bocuse. Vous pouvez