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Français
La loi des Etats Généraux de l’ALIMentation (EGALIM) soutient le plan pluriannuel de diversification des protéines.
La loi EGALIM acte la mise en place d’un plan pluriannuel de diversification des protéines pour les restaurants qui servent plus de 200 couverts par jour en moyenne, ainsi que la mise en place, à titre expérimental, une fois par semaine, d’un menu végétarien (ovo-lacto-végétarien).
Pour en savoir plus,vous pouvez consulter l’annexe de la loi sur ce lien.
Orchidali vous propose de mener des ateliers de sensibilisation à l’alimentation saine et durable.