Tuesday, March 11 at 3:00 PM (CET), ANIA is organizing a webinar on “Fermentation, a powerful lever for health and the transition
Water lentils have received approval from the European Food Safety Authority (EFSA) for production and consumption as fresh vegetable in the EU. The researchers from Wageningen University & Research (WUR) in the Netherlands compilied a dossier demonstrating the safety, …
On Thursday, March 6 at 3:00 p.m. (CET), IFP is organizing a webinar on “Expert perspectives to decipher the news surrounding so-called
#CFIA2025 will take place from March 4 to 6, 2025 at Rennes Parc Expo, from 9 a.m. to 6 p.m.. The “Carrefour des Fournisseurs des Industries de l’Agroalimentaire” (CFIA2025) …
The International Agricultural Show (SIA 2025) will open its doors from February 25, 9 am, at Paris expo. SIA 2025 will once again …
On January 30, ANSES published a scientific opinion on the health impacts of consuming ultra-processed foods. The agency concluded …
In 2020, the French Parliament banned the use of terms used to designate foods of animal origin to market products containing plant proteins (1) (“soy steaks”, “plant-based sausages” etc.). The Government specified this ban …
The European Commission requested the EFSA to update the framework for Tolerable Upper Intake Level (UL) assessment and the current ULs for some vitamins and minerals. When it was not possible to establish an UL, the Commission requested the ESA to determine the safe level which is an indication on the highest level of intake for which there is a reasonable confidence on the absence of adverse effects. Consequently, the EFSA published until 2024 the guidance for establishing and applying tolerable upper intake levels for vitamins and essential minerals and the scientific opinions on the tolerable upper intake for preformed vitamin A and bêta-carotene, for vitamin E, for vitamin D, and some essential minerals such as iron, manganese, selenium
The 2025 events and webinars not to be missed!
Orchidali will be present at this event, contact us and let’s organize a meeting or discussion about the topic of the event.
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