Over the last months, winds of criticism have blown against the system, that yet meets increasing approval among consumers; modifications to the algorithm are not excluded. Orchidali summarizes and comments the issues.
The EU has lowered the maximum authorised levels for the harmful heavy metal contaminants, cadmium and lead, in food and drink sold in Europe.
On June 21, 2021, the DGCCRF communicated the results of its checks aimed at verifying compliance with the European Regulations on health
Foundation Earth is an independent, non-profit organisation established to issue front-of-pack environmental scores on food products, enabling consumers to make more sustainable
In accordance with the action plan proposed in the Farm to Plate Strategy, the European Commission intends to submit by the end
An expert panel was convened in September 2019 by The International Scientific Association for Probiotics and Prebiotics (ISAPP) to develop a definition
“Antioxidant” properties can be attributed to 147 plant species, according to Italian guidelines on food supplements. Plants, algae, fungi, and derived preparations
Aujourd’hui, les entreprises de l’alimentation revendiquent plus que jamais leur ambition d’une alimentation toujours plus saine, plus sûre et plus durable. Le
Italy has once again expressed concern that the Nutri-Score system, which has been proposed as a European Union-wide front-of-package food labeling system,
Conformément à l’ambition principale, écrite dans le Pacte vert pour l’Europe de fin 2019, de réduire ses émissions de 55% d’ici 2030
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