The EU Pledge is a voluntary initiative by leading food and beverage companies to change food and beverage advertising to children under
The European Food Safety Authority (EFSA) PROMETHEUS (PROmoting METHods for Evidence Use in Scientific assessments) project published a new technical report on “EFSA
The report on food intended for sportspeople was adopted by the European Commission on 15 June 2016. The Commission report is mainly based
L’Anses a été saisie par les ministères en charge de la Santé, de l’Alimentation et de la Consommation afin d’évaluer l’algorithme utilisé
EFSA has launched an open consultation on its draft scientific opinion on dietary reference values for vitamin D. This document proposes dietary
EFSA organized a webinar on 10 March 2016 to present practical case studies to illustrate key scientific issues to be considered when
Sont actuellement en consultation pour commentaires les projets de guides pour la préparation et rédaction de dossiers novel food (lien) ou “aliments
– Novel Foods – Traditional Foods from Third Countries – Dietary Reference Values for choline, vitamin D… Agenda disponible ici
L’EFSA publie son nouveau “general scientific guidance for stakeholders on health claim applications”. Source: cliquez ici
Une feuille de route pour l’évaluation de la règlementation (EC) No 1924/2006 sur les allégations nutritionnelles et de santé a été publiée.
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