EFSA declared the safety of dried yellow mealworm (Tenebrio molitor larva) as a novel food pursuant to Regulation (EU) 2015/2283. The EFSA
EFSA has developed a tool (or guide) to help food business operators decide when to apply the best before date or minimum
“Antioxidant” properties can be attributed to 147 plant species, according to Italian guidelines on food supplements. Plants, algae, fungi, and derived preparations
Researchers from INRAE in collaboration with the National Metrology and Testing Laboratory, the Materials Physics Group (CNRS / INSA Rouen / University
A consensus has developed among scientific experts that, given the genetic makeup of these bacteria, the current genus Lactobacillus was too diverse
Italy has once again expressed concern that the Nutri-Score system, which has been proposed as a European Union-wide front-of-package food labeling system,
Conformément à l’ambition principale, écrite dans le Pacte vert pour l’Europe de fin 2019, de réduire ses émissions de 55% d’ici 2030
Dans le cadre de la loi Egalim et de la mise en œuvre du règlement UE INCO n°1169/2011 concernant l’information des consommateurs
On May 20, 2020, the European Commission completed the evaluation of the regulation on nutrition and health claims, announced in its Better
In 2016, the European Commission requested EFSA to deliver a scientific opinion on the safety of hydroxyanthracene derivatives in food in accordance
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