food additives

EFSA published its scientific opinion on the safety of green tea catechins

During March of 2018, a scientific opinion on the safety of green tea catechins has been adopted by the EFSA panel of

EFSA workshop on reevaluation of food additives – 24 November 2017

Under Regulation EC 1333/2008, the safety of all food additives authorised for use in the EU prior to 20 January 2009 must

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