On 14 November 2024, 14.30-17.00(CET), the EFSA is organizing a webinar to share the results of its scientific analysis regarding the safety and the tolerable upper intake levels for 5 vitamins (vitamin B6, folate, vitamin A including beta-carotene, and vitamin D) and for three essential minerals (iron, manganese, and selenium) as well as the updated scientific framework applied for the risk assessment of nutrients.
Big’s 10th anniversary, with the theme of Progress, L’Optimiste is reinventing itself with a new and original format. This anniversary issue, inspired
EFSA has now made available to applicants the new guides/guidelines for the preparation and submission of applications for the launching of novel foods in the European Union.
La SFN organise, le Jeudi 24 Octobre 2024 de 09h45 à 12h00, en partenariat avec St Hubert-Lesieur un Webinaire “Les Oméga 3”.
The Norwegian Directorate of Health and Social Affairs has published the updated dietary guidelines for the general population on August 2024. It is recommended to choose mostly plant-based foods and to limit red and processed meat.
Contrary to what it had announced, the DGCCRF has suspended the Téléicare online declaration service since September 7. It is currently impossible to subscribe to the online procedure and use the new product notification service. Contrary to what it had announced, the DGCCRF has suspended the Téléicare online declaration service since September 7. It is currently impossible to subscribe to the online procedure and use the new product notification service.
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The Theme for World Microbiome Day 2024 is “Feed your microbes – How diet shapes your gut microbiome”
INRAE, Planet-score are organizing a webinar on food (“junk food”) and ultra-processed products on June 25 at 1 p.m.
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