This French study by the Lille Center for Infection and Immunity (CNRS / INSERM / Institut Pasteur de Lille / Université de
Cette enquête de la DGCCRF révèle que le marché de ces nouveaux produits végans est très hétérogène et que les dénominations de
As part of the Nutrivigilance system, ANSES received in December 2019 a report of anaphylaxis probably attributable to the passionflower of a
The French NutriNet-Santé study was based on 104,707 participants aged 18 or over in the cohort (from 2009 to 2019). Food intake
ANSES published its opinions at the end of December 2019 on the latest updates to the PNNS recommendations for the elderly and
The French ADEME has published its barometer on social representations of the greenhouse effect and climate change for the 20th consecutive year.
This study of the nutritional component of the Health Study on the Environment, Biomonitoring, Physical Activity and Nutrition (Esteban 2014-2016) was carried
This study focused on seven studies selected for evidence evaluation (three were conducted in the U.S., two in Denmark one in the
In 2017, the DREES conducted a study on health and health conditions of French adolescents in the third grade. 18% of those
During the French “Sommet de l’élevage” in October, FranceAgriMer showed synthesis of study results regarding veggie diets in Europe. This study was
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