In autumn 2022, the British Department of Health and Social Care requested to the Scientific Advisory Committee on Nutrition (SACN) to take a position regarding food processing and health. The SACN raises uncertainties on the evidence related to food processing and health in a statement published on 11 July 2023.
The conference was held on April 26th and 27th, and hosted a series of high caliber speakers
Over the course of 2021, the EU authorized a number of edible insects as Novel Foods. What is the post-Brexit situation in the UK?