On Tuesday March 22, a webinar was hosted by M. B. Srour from INRAE. Dr. M. Thouvier (Research Director at INSERM) intervened to provide an update on the Nutri-score, its understanding and its link with health.
This review of the scientific literature aims to bring together the available evidence relating to diet and cardiovascular health to provide knowledge-based advice on the key components of diets to reduce cardiovascular morbidity and mortality. This article suggests the adoption of population-wide dietary advice.
NutrEvent is the european leading partnering event about nutrition and health. This year, NutrEvent is dedicated to innovation in Food, Feed, Nutrition
This study provides a global analyzis of the potential impact of suboptimal diet on noncommunicable disease (NCD) mortality and morbidity, highlighting the
EFSA is seeking feedback from stakeholders and other interested parties on its scientific opinion on the appropriate age for introduction of complementary
The Health ingredients Europe (HIE) meeting will take place in Messe at Frankfurt from the 27th to 29th of November. This event
There is increasing demand for organic food products throughout the Europe. Health concerns have frequently been found to be the main motivation
The Plenary Meeting of the European Platform for Action on Diet, Physical Activity and Health was held in Brussels on 01 June 2017. Presentations
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